So what are you waiting for? Get entering our MEGA GIVEAWAY | GYO TO JAPAN to win the trip of a lifetime to Japan!
“Gyo to Japan!” powered by Maki & Ramen, inspired by our delicious gyoza!
The time for our MEGA GIVEAWAY has arrived! You may have noticed that we adore hosting giveaways, photoshoots, and organising pop-up events to support other local businesses. This time around we’ve gone to the next level and are offering an amazing trip to Japan for one super lucky ramen lover and their trusty ramen partner in crime!
Yes, you read that right! Let’s break down what’s on offer for you to win: an incredible 5 days in Tokyo to experience the Magic of Japan: A Once-in-a-Lifetime Adventure Awaits You! Tickets from London to Japan, and accommodation will all be sorted for you, and a complimentary reservation to a local gyoza restaurant for two people!
Let us tell you a little bit more about our inspiration and about the amazing place you and a friend could be heading to- Japan!
The title of our mega giveaway has been inspired from our number one starter: G Y O Z A! Gyoza is a best-seller along all our branches thanks to its delicious flavours and versatile fillings. We already know you love it as much as we do!
More about our No. 1 inspiration: Gyoza is a popular staple of Japanese cuisine, consisting of small, crescent-shaped dumplings filled with a savoury mixture of ground meat and vegetables. They are typically served pan-fried or steamed, and are often accompanied by a dipping sauce made from soy sauce, rice vinegar, and other seasonings. One of the things that sets gyoza apart from other types of dumplings is its unique filling. Gyoza fillings can vary widely depending on the region and the chef.
In Japan, gyoza is a popular dish that is enjoyed both as a casual snack and as a more formal meal. Some gyoza restaurants even offer all-you-can-eat gyoza deals, which sounds like our absolute dream! Gyoza heaven right? If you’re planning a trip to Japan, then gyoza is definitely a dish that you won’t want to miss. Whether you’re trying it at a casual izakaya or at a more formal gyoza restaurant, you’re sure to fall in love with the delicious flavours and textures of this beloved Japanese dish. So be sure to add gyoza to your list of must-try foods in Japan, and get ready to savour the unique and delicious flavours of this beloved dish.
Japan is a country that has long captured the imagination of travellers around the world. If you’re looking for a truly unforgettable travel experience, then a trip to Japan should definitely be on your bucket list.
One of the things that makes Japan such an incredible destination is its unique blend of ancient traditions and modern innovation. On one hand, you can explore the country’s rich history and culture by visiting centuries-old temples and shrines, watching traditional performances like kabuki theatre and sumo wrestling, and sampling traditional dishes like sushi, ramen, and udon noodles. And on the other hand, Japan is at the cutting edge of technology and design. In Tokyo, you can visit high-tech shopping centers and arcades, ride the world’s fastest trains, and even stay in futuristic hotels with robots for concierges. There is literally something for everyone in Japan!
Japan is more than just a destination for sightseeing and adventure, it’s also a place where you can immerse yourself in a rich and fascinating culture, and connect with friendly and welcoming locals. Whether you’re strolling through a local neighbourhood and soaking up the atmosphere, or chatting with a new friend over a cup of tea, you’ll find that Japan is a country that is full of warmth and hospitality.
If that sounds like something you would be interested in (let’s be honest, everyone is) then Japan is the place for you! With a unique blend of tradition and innovation it is truly a magical place with delicious food, beautiful landscapes and memories to last a lifetime.
When it comes to food, Japan is a country that definitely has something for everyone. From traditional dishes like sushi, ramen, and tempura, to innovative fusion cuisine that blends Japanese ingredients with flavours from around the world, there is no shortage of delicious and exciting food to try in Japan.
One of the things that makes Japanese food so special is its emphasis on fresh, high-quality ingredients. Whether you’re enjoying sushi at a Michelin-starred restaurant or slurping noodles at a tiny street vendor, you can be sure that the food you’re eating is made with the best possible ingredients. Japanese cuisine is all about highlighting the natural flavours of its ingredients, from fresh seafood to artisanal soy sauce and delicious miso.
